The CLOUD DINING is certified by competent safety authorities. Platforms are regularly checked and maintained. Every aspect of the concept, from the seat belts to the type of crane used, has been scrutinized and carefully considered to ensure maximum safety for our clients and employees.
While seated guests wear safety belts, standing presenter and crew are secured by safety harnesses all the time during the flight. A safety supervisor will brief clients about all safety regulations prior to the flight and will be in constant communication with crane operator and ground crew so that he has a complete picture of the situation during the operation.